01 · MULAN WORKSHOP
Mulan Workshop · Series No.3
FOR DAILY DRINKINGDa Hong Pao, Qidan, Qilan, Shuixian, Huangguanyin, Tieluohan, Shuijingui, Bantianyao. Same batch · buy by the jin · quantities limited (price shown per 500g / 1 jin).
02 · MOUNTAIN PLOT
A different terroir
makes a different tea
Same cultivar. Different places.
The same cultivar, in a different terroir, gives a different aroma, flavour and rock rhyme. Price shown per 500g / 1 jin.
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VIEW PRODUCTAROMA
Know a tea by its fragrance. Cassia bark is the calling card; fruit, flower and honey each lead a direction — first learn to taste Rougui's fragrance.
ROCK
Judge it by the rock. Bishiyan, Shuiliandong, Qingshiyan, Matouyan — the same cultivar, each with its own terroir character.
PLACE
Read the rhyme in the terroir. The earth of the three gullies and two ravines settles into the liquor; rock rhyme and returning sweetness are the answers the terroir gives.
PRIVATE SELECTION
What is customised is the tea
not the packaging
The tea is yours to choose. The tin is Mulan's.
Different terroirs, different batches, different flavours. One Mulan hand-press tin throughout.
Leave the choosing to the tea, leave the identity to Mulan.
03 · NO.003 LONGJING · MULAN WORKSHOP
Mulan Workshop · Series No.2 · Longjing
Mingqian green tea, Hangzhou.No.002 · twelve Longjings, from clean-fragrant and even to tender-bud first pick. Pre-Qingming buds, traditionally hand-fired, green in colour, rich in fragrance, mellow in taste, beautiful in form — the freshness of green tea, seen to the bottom of the cup.
04 · NO.004 PU-ERH · MULAN WORKSHOP
Mulan Workshop · Series No.1 · Raw Pu-erh
Raw pu-erh from Yunnan old groves.No.001 · fifteen raw Pu-erhs, from Nannuoshan to Laobangyue: big tree, small-leaf and single ancient tree. Sun-dried green processing keeps them alive — fresh when young, transforming with age, to drink and to keep.
05 · NO.005 LAPSANG SOUCHONG
Tongmu Lapsang Souchong · the world's source of black tea
Where red tea began.No.005 · twenty-two Lapsang Souchongs, in order from Honey No.3 to Tongmu Wild Tea: honey, fruit, flower, Chigan, Feizixiao, Wild King — an unsmoked modern craft that keeps Tongmu's terroir whole in the cup. Price shown per 500g / 1 jin.
06 · NO.006 JIN JUN MEI
Jinjunmei · Batch No.4
The honeyed one.No.006 · Honey-Fragrance Jinjunmei No.4: a ringing name among Tongmu black teas. Honey fragrance dissolves into the liquor, sweet and smooth, never cloying — one cup and you understand. (Price shown per 500g / 1 jin.)
Not sure which cup to start with?
Begin with the 100g tins to meet Wuyi, then go deeper into the Workshop.