LAPSANG SOUCHONG
Xiaochigan Lapsang Souchong No.3
XIAO CHI GAN LAPSANG No.3"Chigan", one bud and two leaves: sweet and mellow, with the terroir of Tongmu in it.
Buying takes you to our boutique to complete checkout; stock, shipping and offers follow the boutique in real time.
- Name
- Xiaochigan Lapsang Souchong No.3
- Series
- LAPSANG SOUCHONG
- Type
- Black tea · Lapsang Souchong series
- Aroma
- A sweet note with floral and fruit accents, pure and true.
- Taste
- Sweet, mellow and substantial; the returning sweetness carries the breath of the terroir.
- Spec
- 500g (1 jin) pack
- Origin
- Fujian · Wuyi Mountains
- Price
- $222.9 (500g pack · price as shown in the boutique)
TASTING
A sweet note with floral and fruit accents, pure and true.
Sweet, mellow and substantial; the returning sweetness carries the breath of the terroir.
Chigan is picked one bud and two leaves, the strips large and full, sweet mellowness the keynote, the body more substantial than Jinjunmei. The terroir of Tongmu rises through the returning sweetness — what a true-mountain tea should be.
A sweet note with floral and fruit accents, pure and true.
Sweet, mellow and substantial; the returning sweetness carries the breath of the terroir.
SPECIFICATION
- Type
- Black tea · Lapsang Souchong series
- Spec
- 500g (1 jin) pack
- Terroir
- Fujian · Wuyi Mountains
- Craft
- Traditional black tea craft: full withering, then roasting to set the aroma.
- Water temperature
- 100°C boiling water
- Brewing
- Brew with boiling water; pour off the first two infusions at once, then add 5–10 seconds to each infusion after. We suggest a 110ml porcelain gaiwan with 5g of leaf.
CARE
Store sealed and away from light in a cool, dry place; once opened, drink soon to enjoy it at its best.
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