LAPSANG SOUCHONG
LAPSANG SOUCHONG
Mixiang Lapsang Souchong No.3
MI XIANG LAPSANG No.3Your first cup of Lapsang Souchong: honey plain and open, sweetness honest.
$55.9500g pack · price as shown in the boutique
Buying takes you to our boutique to complete checkout; stock, shipping and offers follow the boutique in real time.
- Name
- Mixiang Lapsang Souchong No.3
- Series
- LAPSANG SOUCHONG
- Type
- Black tea · Lapsang Souchong series
- Aroma
- Honey, clear and sweet, with a palpable warmth.
- Taste
- Sweet, smooth on entry; a soft body.
- Spec
- 500g (1 jin) pack
- Origin
- Fujian · Wuyi Mountains
- Price
- $55.9 (500g pack · price as shown in the boutique)
TASTING
Honey, clear and sweet, with a palpable warmth.
Sweet, smooth on entry; a soft body.
The sweetness of Tongmu begins with honey. Batch No.3 is fully oxidised, the honey settled into the water, the liquor bright amber; nothing weighs on the palate — the easiest place to begin knowing Lapsang Souchong.
AROMAAroma
Honey, clear and sweet, with a palpable warmth.
TASTETaste
Sweet, smooth on entry; a soft body.
SPECIFICATION
- Type
- Black tea · Lapsang Souchong series
- Spec
- 500g (1 jin) pack
- Terroir
- Fujian · Wuyi Mountains
- Craft
- Traditional black tea craft: full withering, then roasting to set the aroma.
- Water temperature
- 100°C boiling water
- Brewing
- Brew with boiling water; pour off the first two infusions at once, then add 5–10 seconds to each infusion after. We suggest a 110ml porcelain gaiwan with 5g of leaf.
CARE
Store sealed and away from light in a cool, dry place; once opened, drink soon to enjoy it at its best.
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