PU-ERH 2-TIN SET
MULAN Tea Story · Jingmai Large Arbor Tree (200g, two-tin set)
PU-ERH 2-TIN No.5Orchid is its soul; the fragrance lingers in the cup, sweet and inviting.
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- Name
- MULAN Tea Story · Jingmai Large Arbor Tree (200g, two-tin set) · PU-ERH 2-TIN No.5
- Series
- PU-ERH 2-TIN SET
- Type
- Raw Pu-erh · two tins per bag
- Aroma
- A quiet, lasting orchid aroma; in the cooled cup, a honey sweetness that captivates.
- Taste
- Sweetness direct and quick to arrive; the body rich and fine, infusing more than twenty times.
- Spec
- 200g (100g × 2 tins + carry bag)
- Origin
- Yunnan · Lancang · Jingmai Mountain
- Price
- $64.9 (price as shown in the boutique)
TASTING
A quiet, lasting orchid aroma; in the cooled cup, a honey sweetness that captivates.
Sweetness direct and quick to arrive; the body rich and fine, infusing more than twenty times.
Around 1,500m above sea level, roughly 90-year-old trees, an April 2022 spring batch—three years aged and beginning to transform. Jingmai can be summed up in one word: fragrance—a graceful, quiet, lasting orchid aroma that is its clearest mark apart from any other mountain. The dry leaf already carries an unmistakable orchid note; on the palate the orchid dissolves straight into the liquor and fills the mouth; better still is the fragrance left in the cup, which holds a lasting, rich honey sweetness even when cold. Sweetness is clear and direct, quick to arrive and long to stay; the body is full and fine, smooth and rich in substance. It infuses many times over—usually more than twenty, and even after a dozen steeps the aroma lingers, faint but present.
A quiet, lasting orchid aroma; in the cooled cup, a honey sweetness that captivates.
Sweetness direct and quick to arrive; the body rich and fine, infusing more than twenty times.
SPECIFICATION
- Type
- Raw Pu-erh · two tins per bag
- Spec
- 200g (100g × 2 tins + carry bag)
- Region
- Yunnan · Lancang · Jingmai Mountain
- Craft
- Sun-dried (shaiqing): withered, fixed and rolled, then sun-dried to keep the leaf alive—to drink now or to lay down.
- Water temperature
- 90–95°C; batches aged for years can take freshly boiled water
- Brewing
- White porcelain gaiwan, 110ml, 5g of leaf, freshly boiled water, quick in-and-out: the first infusions straight in and out, then a little longer each steep. Young tea for freshness, aged tea for longer steeps; it infuses many times over.
PACKAGING
Two-tin carry set · the 200g series
Dimensions: tin 130×88×205mm, carry bag 278×102×285mm (two tins per bag). A food-grade tinplate body; the reinforced bag bears the weight and shuts out light and damp—and it is a gift ready to carry.
Volume: 100g per tin, two tins, 200g in all. Orders are placed in units of 200g (two tins per bag), and each 200g is dispatched as one set.
CARE
Store in a cool, dry place apart from strong odours; raw Pu-erh can be aged for years and only grows mellower.
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