LAPSANG SOUCHONG
LAPSANG SOUCHONG
Tongmuguan Dachigan
TONGMU DA CHI GANOne bud, three leaves: sweeter and mellower still, the mountain rhyme deeper.
$319.9500g (1 jin) · price as shown in the boutique
Buying takes you to our boutique to complete checkout; stock, shipping and offers follow the boutique in real time.
- Name
- Tongmuguan Dachigan · TONGMU DA CHI GAN
- Series
- LAPSANG SOUCHONG
- Type
- Black tea · Lapsang Souchong series
- Aroma
- Pure sweet fragrance, with a note of sweet-potato honey.
- Taste
- Sweet, mellow and full; many brews, with a long finish.
- Spec
- 500g (1 jin) pack
- Origin
- Fujian · Wuyi Mountains
- Price
- $319.9 (500g / 1 jin · price as shown in the boutique)
TASTING
Pure sweet fragrance, with a note of sweet-potato honey.
Sweet, mellow and full; many brews, with a long finish.
Dachigan is picked one bud to three leaves—sturdier than Xiaochigan, fuller in sweet mellowness, thicker in body. The Tongmuguan foundation shows most clearly in the sweetness after ten brews.
AROMAAroma
Pure sweet fragrance, with a note of sweet-potato honey.
TASTETaste
Sweet, mellow and full; many brews, with a long finish.
SPECIFICATION
- Type
- Black tea · Lapsang Souchong series
- Spec
- 500g (1 jin) pack
- Terroir
- Fujian · Wuyi Mountains
- Craft
- Traditional black-tea craft: full withering, roasted to settle the fragrance.
- Water temperature
- 100°C, freshly boiled
- Brewing
- Brew with freshly boiled water; pour off the first two infusions at once, then extend each round by 5–10 seconds. We suggest a 110ml porcelain gaiwan with 5g of leaf.
CARE
Keep sealed and away from light in a cool, dry place; once opened, drink it soon to enjoy it at its best.
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